Glutton Happy Hour. Downtown

Glutton is closed, and has been for years. Chef and owner Bradley Manchester opened it on East Carson Avenue downtown in April 2015 and served its final dinner on December 18, 2016, per the Las Vegas Review-Journal. If you went looking for it today, you would find an empty storefront, not a happy hour.

While it lasted, Glutton was one of the more interesting New American spots downtown. It billed itself as a European-inspired tavern, but really it was a sharp little restaurant doing seasonal American food without fuss. The menu shifted with what was fresh, so a dish you loved in spring might be gone by summer, and the kitchen leaned into charcuterie and vegetable plates that often outshone the usual bar fare.

The space was small and understated, with exposed brick, dim light, a cozy dining room, and a tight bar. The crowd ran toward locals, industry folks, and couples who came to actually talk. It managed romantic without trying too hard.

For anyone tracking the downtown food scene, Glutton mattered as part of the wave of chef-driven rooms that gave the area credibility beyond the casinos. Worth remembering, even if you can no longer book a table.